20% Gratuity added to takeout orders over $30

Seasoned & scrambled organic tofu, red potatoes, spiced black bean puree,  pico de gallo, house green salsa, cilantro cream sauce & fresh avocado. Served with orange wedges.

Diced & seasoned red potatoes, grilled crimini mushroooms, kale, roasted red bell peppers, cilantro cream sauce, and fresh avocado, served with your choice of homemade bread or organic seasoned and scrambled tofu.

Seasoned & scrambled organic tofu, roasted red bell peppers, spinach, diced house-pickled jalapenos, pico de gallo, and fresh avocado. Served with your choice of homemade bread or red potatoes.

Seasoned & scrambled organic tofu, fresh avocado, rosemary black pepper aioli, & homemade mozzarella on homemade bread. Served with orange wedges.

Spiced black bean puree, seasoned and scrambled organic tofu, pickled jalapenos, avocado salsa and homemade mozzarella on homemade bread. Served with orange wedges.

With maple syrup and/or homemade strawberry sauce,, sprinkled with powdered sugar and topped with MELT butter.

Mini corn tortillas topped with spiced black bean puree, mozzarella cheese, seasoned & scrambled organic tofu, avocado salsa, cilantro cream sauce, house-pickled jalapenos. 

Mini corn tortillas topped with mozzarella, red potatoes, habanero cream, avocado salsa, pickled jalapenos.

Served with warmed pita bread, cucumber, pepperoncini, kalamata olives, drizzled with garlic & herb-infused olive oil.

Marinated diced tomatoes, garlic and chopped basil leaves. Served with warm homemade bread, garnished with balsamic glaze reduction & Parmesan. 

Tomato Basil or dujour. Served with warm homemade bread.

homemade dressing tossed with kale, baby lettuces, parmesan, croutons.

Lettuces, tomato, cucumber, chick peas, croutons, parmesan.

Walnut-basil pesto, roasted red bell pepper, oyster mushrooms, spinach, sliced tomato, rosemary-black pepper aioli on homemade bread. 

Mediterranean-spiced seitan, diced cucumber, tomatoes, pepperoncini, red onions, lettuce, tzaziki sauce on warm pita bread.

Grilled seitan tossed in balsamic vinegar & rosemary salt, lettuce, tomato, rosemary black pepper aioli, balsamic glaze, lettuce on homemade bread.

Grilled seitan, habanero cream, mozzarella, grilled crimini mushrooms, spinach, served open-faced on homemade bread.

Mozzarella + diced tomatoes marinated in fresh garlic, chopped basil leaves, balsamic vinegar & olive oil on homemade bread. 

Hummus, tomato, cucmber, pepperoncini, kalamata olives, diced onion, lettuce, parmesan, balsamic reduction, herb-infused olive oil.

Pureed beans, pico de gallo, avocado salsa, cilantro-lime cream, lettuce, parmesan.

Marinated soy curl chikin, parsley chimichurri, cilantro-lime cream, lettuce, parmesan.

Mozzarella, chick peas and hominy, diced onion, & a pureed sauce of roasted pasilla peppers, habaneros and garlic, served with habanero cream, cilantro-lime cream and avocado salsa on the side.

Mozzarella, parmesan, diced onion, pickled jalapenos, pureed black beans. Served with pico de gallo, avocado salsa, cilantro-lime cream.

Add marinated soy curl chikin $3.50

Ginger Peach, Honeycrisp Apple, or Huckleberry.

Jasmine Green, or Hibiscus.

Cafe D'arte

Sierra Nevada Pale Ale, 

New Belgium Voodoo Ranger IPA

New Belgium Fat Tire Amber Ale

Cascade Lakes Blonde Bombshell

Mad Swede Sun Stone Hazy IPA

Mad Swede Naked Sunbather Brown Ale

Rioja Red

Snake River Chardonnay

Mango, Passionfruit, Wildberry,

Watermelon-Kiwi, Black Cherry,

Raspberry-Lime, Pineapple,

Blueberry-Acai